All our ingredients are locally sourced, freshly cooked to order and prepared by our team of highly trained and experienced chefs under the guidance of our Head Chef Colin Bradley and the Dining Room Manager Geraldine Bradley. You are guaranteed an exceptional dining experience that will satisfy your palate offering delicious foods of Irish Origin and selection of Wines handpicked by our team to complement our range dishes. Luke’s Restaurant is just another perfect addition to your stay in The Bay View Hotel with a range of Seafood dishes that showcases our unique location along the Wild Atlantic Way.
Breakfast is served daily 7.30am – 10.00am, 10.30am Saturday & Sunday
Please see below for our Á la carte Menu which is served from 6-9pm.
The Restaurant boasts a traditional, warm and welcoming ambience with copious amounts of natural day light & high ceilings, it is a find that will truly add to your travel experience, adding the most wonderful memories to look back on. Lovely scenic views of Killybegs harbour you can enjoy watching the marina from another viewpoint and might even spot a seal or two enjoying the Atlantic Ocean.
Menu A la Carte June 2017
Here are a few works of recommendation from our past guests:
“Food was always good and worth the Journey” – BelfastTraveller2016, Trip Advisor.
“The location of the hotel, the well kept gardens and views across the bay” – Kathleen, Booking.com
“The View at the bay from the top floor is amazing, especially after requesting this” – Emanuel, Booking.com
“An ideal stop on the Wild Atlantic Way” – Shena S, Trip Advisor.